>My first attempt at a blog.  I had never thought of having a blog, mostly because I haven’t spent time reading blogs.  But then someone suggested that I start a blog (thanks Jemima!), and I thought, ‘well, most of my updates in Facebook are about food, and it’s hard to catalogue these thoughts.’  So, here goes.  What will I write about?  What ever the hell comes to mind regarding food, both past and present.  And perhaps others will join in and the culmination will be a dialogue of succulent stories.

Cheers,

Jake