Belinda came up with this marinade and I used the leftover marinade for the sauce. 1 kg (2 lb) pork spare ribs Marinade 3 Tb soy sauce 2 Tb mirin 3 Tb sesame oil 1 Tb lemon grass, minced (unless you use this regularly, use canned) 2 Tb grated ginger 2 garlic gloves, minced Marinate…