Mid-week dinner. Pretty yummy. Ribeye roast (bone in), 1 kg (2 lb) 1 Tb yellow mustard seeds 1/4 cup apple cider vinegar 1 handful fresh parsley, roughly chopped 1 tsp ground cumin 2 tsp salt 1 tsp ground black pepper Marinate the meat 6-24 h ahead of cooking. Brown off in a pan on all…
Tag: mushroom
Braised pork neck, mixed bell pepper and mushroom pasta with sour cream
I braised a pork neck and used half of it with pasta, and reserved the rest to use later this week in something else. I tossed the pork with sautéed red and yellow bell pepper and mushrooms, a bit of the braising juice, and finished with sour cream. 1.5 kg (3 lb) pork neck 1…
Day to Day Thoughts on Food 