1.5 kg (3 lb) pork neck, thinly slicedMarinate overnight in:3 stalks lemongrass, dark green stalks removed and light green and white portion minced1 whole head garlic, minced1/2 cup brown sugarJuice of 1 orange and 2 limes6 Tb fish sauce Skewer pork slices and slowly grill on BBQ, basting regularly with marinade, for about 30 minutes….