I like to get a meaty fish for these. Cut the fish in medium sized pieces, and soak the fish in a mixture of egg and milk (3 eggs and 1 cup whole milk) for 10 minutes while you sort out the cornmeal breading and heat a pan with oil for shallow frying. Mix fine…
Tag: cucumber
Pork scotch fillet with salad and rice
I bought a 1 kg (2 lb) scotch pork fillet and cut about half into thin steaks (froze the rest). I then marinated the pork in:1/4 cup hoisin sauce2 Tb cider vinegar1 Tb ground coriander1 Tb ground ginger3 minced cloves garlic After marinating the pork for about 1 h, I cooked the pork on a…
Day to Day Thoughts on Food 