This is a simple breaded calamari…the girls love it. Toss the calamari in flour, dip in an egg and milk mixture (4 eggs to 1/2cup milk), and coat with breadcrumbs. Chill the breaded calamari for 20 minutes before shallow frying, 2 minutes per side (if you over cook the calamari it is tough). Meanwhile, make…
Tag: calamari
Buttermilk fried calamari
I bought a whole calamari for 9 dollars, and had the fish mongers clean it. I then scraped the outer film off the calamari, cut the wings off and into strips, and cut the body into 2 cm (1/2 inch) rings. I soaked the calamari in buttermilk for about 15 min, then breaded in a…
Day to Day Thoughts on Food 